In support of its mission, IFANCC has the following objectives:
-Making Halal foods conveniently available in the Canadian marketplace
-Introducing the institution of Halal to food companies and institutions
-Developing an awareness of the institution of Halal among all consumers
-Providing Halal solutions to consumer needs
The mission of the Islamic Food and Nutrition Council of Canada is to promote Halal food and the institution of Halal.
Islamic Food and Nutrition Council of Canada (IFANCC) was registered in 2007, as a not-for-profit, tax exempt, Islamic organization dedicated to scientific research in the fields related to food, nutrition and health. IFANCC serves Canadian food industry and the Halal consumers.